A real institution that is good to discover...
In 1963, Francis CRESCI founded LA TAVERNE MASSÉNA, a magnificent establishment that quickly became the most famous brewery in Nice.
It's a brewery full of life in the pedestrian neighborhood,
Brasserie menu with a wide choice: meat and fish, wood-fired pizzas, Alsatian specialties, ... with always a dish of the day.
Mention for pizzas that are as good as they are generous.
A family kitchen, reasonably priced.
Call to book.
Open on sunday
Monday | 11H30 - 00H00 |
Tuesday | 11H30 - 00H00 |
Wednesday | 11H30 - 00H00 |
Thursday | 11H30 - 00H00 |
Friday | 11H30 - 00H00 |
Saturday | 11H30 - 00H00 |
Sunday | 11H30 - 00H00 |
154 Mètres |
2714 Mètres |
54 Mètres |
0 Mètres |
3/5 |
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