Traditional Mediterranean cuisine!

At 5 rue Masséna, cross a porch with a red wall in Nice, and on the paved ground... at the bottom of an inner courtyard, you will discover a privileged place, the restaurant "The House of Mary" where you will spend a moment of relaxation and pleasure, whether you are indoors, or terraced in its green patio.
In the evening, the restaurant lights up with multiple candles, making the atmosphere even more intimate.

On the kitchen side, Chef Alain combines Nice and Provençal specialties. Everything is excellent! For example, we recommend the classic of the house "the beef fillet in a duck foie gras wallet, truffle sauce". But let everything else tempt you. The restaurant has a beautiful wine cellar.

Very busy, it is prudent to call to book.

Annual closure on December 24 and 25.

LABEL "MASTER RESTAURATEUR"
LABEL "CUISINE NISSARDE"

Open on sunday