Kevin (Le Bistrot Antoine, and the Comptoir du Marché), and Nathalie and Eric Barale (Maison Barale *) have teamed up to take over to Noëlle Perna the mythical "Bar des Oiseaux" which is adjacent to the Théatre des Oiseaux!

So for our greatest happiness the "Bar des Oiseaux" has become a bistro where the fresh pasta of the house Barale are Queens!!.
For if the chef, the young snowy (ex "black cat, white cat") proposes us to taste scallops, calamari or other pigeons..., the stars are the raviolis, linguinis, gnocchis, casarecce.... Good small property wines accompany nicely all this.

It's good and it's very reasonably priced.

The address is good, the restaurant is full noon and evening.
We advise you to call to book!

* Barale House, 7 rue Sainte Reparate, Le Vieux nice

Famous Niçoise institution, artisan vermicellier since 1892 (raviolis à l'ancienne, Gnocchis, pasta...)