Gastronomic cuisine!

Located on the Old Port, close to Old Nice "Welcome to the world of the restaurant Ane rouge and its tasty cuisine, prepared with passion by Chef Michel Devillers.
Its cuisine combines freshness and generosity is based on high quality seasonal products. It will certainly make your taste buds vibrate. Let yourself be carried by the delicate flesh of a fish, treasure of the day's fishing or a chick selected and cooked with the utmost care. Just enjoy a wonderful moment... ."

Be careful, it is better to call to book!

Annual closure during the February school holidays.

LABEL "MASTER RESTAURATEUR"

After a first stint as Party Chef at the Hôtel de Ham in the Aisne (1 star in the Red Guide), he became Party Chef at Lenôtre at Pré Catelan in Paris (2 Michelin stars).
In 1982, at the age of 22, the Troisgros brothers hired him as Party Leader in Roanne (3 stars). He perfected his style, before becoming Chef de cuisine of the "Dents de la Mer" which has long been a mythical establishment in Nice.
And he flies on his own to the Port of Nice taking the controls of the beautiful establishment "L'Ane Rouge". Since then, every day, he takes the time to choose the producers with whom he forges strong links to offer all the flavor of the country's products on the plate.

Open on sunday