A French-Peruvian author's cuisine that will delight your taste buds and take you on a journey

As you can see, Goûsto combines French and Peruvian cuisine perfectly. The menu offers typical dishes such as Lomo saltado, seco de cordero, ceviche, arroz con mariscos.

Gousto's great specialty is "ceviche". It is made from extra fresh raw fish, marinated in lemon juice, lightly spiced (aji), ginger and sliced onions.
All accompanied by iced sweet potato and salad leaves. It's a sought-after specialty, very original, and you'll enjoy it. But the house offers many other gourmet delights.
We'll let you have the pleasure of coming to discover them.

Call to book your table.