Gastronomic pleasure and well-being of the table!

This is the program at Bistro Saint Louis.

The conductor and master of the place, Benjamin Lequeux, is a former student ofAlain Ducasse (who is with Robuchon, his mentor) and Lenôtre.

Suffice to say that you will enjoy yourself, and discover the imagination every day renewed of this virtuoso who will delight your eyes and your taste buds. Franco-Italian cuisine is refined... The setting is cozy... The atmosphere is friendly... Everything makes this address a good table.

Call to book!