This is a artisan bakery whose master of the place, Michel FIORI, is a craftsman at heart and baker for more than 26 years. As a true enthusiast of crafts and a good defender of tradition and authenticity, he resolutely directed his bakery to a artisan bakery, where all the products are made in the workshop daily, with the utmost respect for the baking tradition.
The creativity of this craftsman is expressed on a daily basis through his original baking and pastry creations, with Corsican and Nice accents.
"Every day, in our manufacturing workshop, we fashion and create breads of artisanal quality, a guarantee of quality and freshness for our customers.
Very rigorous on the quality of the products we use, all the flours we use are traditional French Label Rouge flours and are guaranteed without additives and without O.G.M. Our sourdough is 100% natural."
Michel and Nadine FIORI
Breads and pastries
Sandwiches
Corsican specialties
Pastries
Catering services for private and professional events
Call to order your specialties.
Monday | 7H00 - 19H15 |
Tuesday | 7H00 - 19H15 |
Wednesday | 7H00 - 19H15 |
Thursday | 7H00 - 19H15 |
Friday | 7H00 - 19H15 |
Saturday | 7H00 - 19H15 |
Sunday | Closed |
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126 Mètres |
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Events